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   Desserts

Desserts are fairly limited on the Carb Flush Prep Phase at Weight Loss Review, although you can feel free to enjoy sugar-tree gelatin or a healthy and satisfying ricotta cheese combination. Fruits, particularly berries, are ideal desserts. Strawberries dipped in dark chocolate wonderful! Remember, the darker the chocolate, the lower the sugar content.

Many food manufacturers began adding partially hydrogenated fats - trans fats-to replace the previously used saturated fats in commercial goods as a way of preserving their shelf lives. Trans fats are common in cookies and baking mixes. Trans fats are worse than saturated fats and should be avoided as much as possible.


 Pudding & Mousse
Portion
Total
Carbs (g)
Total
Sugar (g)
Total
Fats (g)
Recmmd.
Mousse - Butterscotch, reduced-fat, prepared from mix
1/2 cup
10
1
3
Avoid
Mousse - Chocolate, reduced-fat, prepared from mix
1/2 cup
10
1
3
Avoid
Mousse - Mixed bery, reduced-fat, prepared from mix
1/2 cup
9
1
3
Avoid
Mousse - Vanilla, reduced-fat, prepared from mix
1/2 cup
8
1
3
Avoid
Pudding - Bread, homemade w/cinnamon raisin bread
1/3 cup
21
15
5
Avoid
Pudding - Butterscotch, reduced-fat, prepared from mix
1/2 cup
10
1
3
Avoid
Pudding - Egg custard, homemade, or no-bake recipe, prepared
1/2 cup
16
16
7
Avoid
Pudding - Instant, prepared w/reduced-fat milk, chocolate
1/2 cup
28
21
2
Avoid
Pudding - Instant, prepared w/reduced-fat milk, vanilla
1/2 cup
30
19
2
Avoid
Pudding - Rice pudding, homemade, prepared w/whole milk and long-grain rice
1/2 cup
30
19
4
Avoid
Pudding - Tapioca pudding
1/2 cup
28
22
4
Avoid

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